As you may know, Italy School is the teaching of Those of Astaroth Cultural Foundation, which also operates beyond the School Radio Onda Italian Theatre Group and Those of Astaroth .
School of Italy offers a selected range of language courses, both to learn Italian and Dutch, both grammar and conversation. It also organizes some cultural courses, such as theater classes (great for learning how to melt when it comes to public speaking).
In January, he offered a course of metaphysical conversations, that a course to develop fluency in Italian speaking of philosophical arguments. The only requirement for inclusion, however, seems to have been that of an Italian resident here, had not understood that this was a course for foreigners.
But when I made jokes that metaphysics is not eating, but maybe a course in culinary conversations might be more successful, his friend Roberto me immediately taken at his word and offered to prove the claims.
So by March 22 every Tuesday afternoon from 18 to 19:20 for 5 weeks I will hold a conversation course for advanced where instead of discussing literature, politics, art and the Two Chief World Systems, will encourage participants to talk about issues related to food and cooking.
We will discuss typical Italian food products, where and how they are produced, what can you do in the kitchen, what are the dishes, how to read a restaurant menu and all matters relating to participants wish to propose. And maybe we taste something special.
The last lesson, that of April 19, coincides with my radio. The lecture will take place then in radio.
You need to dissolve a bit 'to speak Italian, especially in view of the arrival of summer and dell'agognata holiday in Italy? Go
Sunday March 6 between 13 and 17 to School Italy, Sint Jansstraat 37 (behind the Dam) , because I'll be there to give information.
If I want to write, you can send me an e-mail address info@ondaitaliana.org .
Do not wait too long to register, there are many places around my table.
Regards, Marina
~~~~~ Nederlands
zoals je misschien weet to, Italy is School de Kleinschalige taalschool van de Italiaanse Culturele Those Stichting di Astaroth , alongside the Scuola also Radio Onda Italiana and Theatre Quelli di Astaroth care.
Scuola d'Italia offers a selection of language courses for Italian and Dutch, not only the grammar easy to learn but to learn to speak the language. Furthermore, culture courses are also organized, such as an acting course (which is very handy if you smoothly to speak to an audience).
January this year we had a philosophical conversation courses offered. That was a conversation course where, to improve your speaking, about filofische topics were discussed. The only proved an interested Italian to who did not notice it was an Italian course for foreigners.
When I suggested to the philosophy that you can not eat, but maybe a culinary course a little more conversation could be interesting, has friend Roberto nailed me right on my words and challenged to prove it.
So from March 22 to 18 every Tuesday afternoon from 19.20 hours for 5 weeks I keep a conversation course for advanced I rather to talk about literature, politics, art and the world astracte systems, will encourage participants to discuss topics related to eating and drinking.
We're talking about typical Italian products, where and how they are constructed, what you can do in the kitchen, which has traditional Italian dishes, how to read a menu and any related subjects that the students themselves bring. And maybe we have something special tests.
The last lesson, that of April 19, coincides with my radio show. The lesson will therefore take place in radio. Want some
smoothly chatting in Italian before later traveling to Italy for summer vacation?
Come Sunday, March 6 between 13 and 17 hours along with Scuola d'Italia, 37 Jansstraat St. (behind Dam) , because I will be there to provide information.
If you want information via e-mail inquiries, write to info@ondaitaliana.org .
Do not wait too long if you want to register because there is a limited number of seats at my table.
Saluti,
Marina
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